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No.5

A knife for carving smaller pieces of meat

The slightly convex blade allows the knife to glide smoothly through food.

It is also ideal for carving up a roast at the dining table to serve your guests.

Total length：355mm 

Blade length：225mm 

Blade thickness：2.5mm

Weight(without sheath)：245-265g

Knives No.1-10
No.1
No.2
No.3
No.4
No.5
No.6
No.7
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No.8
No.9
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No.10
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